2-3TbspPickle Creek Greek Basil & Garlic Infuse Olive Oil
4slicessourdough bread
2slicesmozzarella cheese
2TbspParmesan cheese
1wholetomato
6freshbasil leaves
2handfulsarugula
Instructions
Heat a large skillet over medium heat. Add Greek Basil & Garlic Olive Oil to coat the bottom of the skillet.
Place 2 slices of bread in the skillet. Layer on mozzarella, tomato, Parmesan, fresh basil, and arugula.
Finish with more bread and cook 3-4 min, until bottom bread is golden brown. Flip and cook for another 3-4 min, until the other side is also golden brown and cheese is melted. Enjoy!