Pizza Grilled Cheese
Servings Prep Time
2sandwiches 5minutes
Cook Time
6minutes
Servings Prep Time
2sandwiches 5minutes
Cook Time
6minutes
Ingredients
  • 2-3Tbsp Pickle Creek Greek Oregano & Garlic Infused Olive Oil
  • 4slices sourdough bread
  • 1c shredded mozzarella cheese
  • 2Tbsp grated Parmesan cheese
  • 4Tbsp pizza sauce
  • 12slices pepperoni
  • 4slices roasted red bell pepper (the kind from a jar))
  • sprinkle of Italian seasoning
  • sprinkle of dried garlic powder
Instructions
  1. Heat a large skillet over medium heat. Add enough olive oil to coat the bottom of the skillet.
  2. Lay 2 slices of bread in the skillet. Top each with mozzarella and Parmesan cheese, pepperoni, and roasted red bell pepper. Cook 3-4 min until bread is golden and cheese is melting.
  3. Brush one side of 2 more slices of bread with pizza sauce and sprinkle with dried garlic powder and Italian seasoning. Place the bread on top of the sandwich halves in the skillet, and flip the sandwiches. Cook for 3-4 min more until the bottom bread turns golden brown and the cheese melts completely. Enjoy!
Recipe Notes

You can also make this grilled cheese in your air fryer! Here’s how: Preheat the air fryer to 360. Brush the Greek Oregano and Garlic Infused Olive Oil onto one side each of two slices of bread. Put the bread, oiled side down, on a plate. Top each slice of bread with pizza sauce, the shredded cheeses, pepperoni, and roasted red bell pepper. Sprinkle with Italian seasoning and garlic powder. Brush the remaining two slices of bread on one side with olive oil. Place the bread on the sandwiches, oiled side up, and transfer the sandwiches onto the air fryer tray. Air fry for 3 minutes, flip, and air fry for 3-5 minutes more, until sandwiches are golden brown and cheese is melted. Enjoy!