I often use the Pickle Creek Rosemary Infused Olive Oil to make this quiche, but the Roasted Garlic, Greek Oregano & Garlic, and even Greek Basil & Garlic olive oils […]
Turkey Sweet Potato Cranberry Quiche with Goat Cheese
Recipes
Waldorf Salad, Pickle Creek Style
This elegant salad features Pickle Creek’s Rosemary Infused Olive Oil and Lavender Infused Balsamic Vinegar. Print Recipe Waldorf Salad, Pickle Creek Style Course Main Dish, Salad, Side Dish Cuisine American […]
Middle Eastern Black Bean Dip
Featuring Pickle Creek Jalapeno Infused Olive Oil (and the garlic infused olive oils work just as well!). Print Recipe Middle Eastern Black Bean Dip Course Main Dish, Side Dish, Snacks […]
Pickle Creek Savory Flatbread
This simple flatbread recipe incorporates your favorite Pickle Creek infused olive oil to flavor your dough with herby and garlicky goodness@ Print Recipe Pickle Creek Savory Flatbread Course Main Dish, […]
Blueberry Balsamic Chicken (With Spinach Salad)
This is hands down one of my all-time favorite ways to make grilled chicken. It’s so juicy, so tender, so flavorful. You can enjoy it by itself or mix it […]
Firecracker Shrimp
Originally I tried this recipe with Prairie Fire (hence the name!), but since then I have also tried Lemon Basil & Garlic Oil, Blood Orange Thyme Oil, and Roasted Garlic […]
Pickle Creek Pasta Primavera
This pasta tastes delicious with any of the Pickle Creek infused olive oils, but my personal favorite for this dish is the Lemon Basil & Garlic. Print Recipe Pickle Creek […]
Blood Orange Bacon Grilled Cheese
My favorite olive oil to use in this recipe is Pickle Creek Blood Orange Thyme Infused Olive Oil because I think it pairs well with the bacon and makes for […]
Jalapeno Grilled Cheese
My favorite olive oil to use in this recipe is Pickle Creek Jalapeno Infused Olive Oil. However, if you want to take the heat to the next level, you can […]
Pasta Rustica (Pickle Creek Style)
