Pickle Creek’s Lemon Basil & Garlic Infused Olive Oil shines in this spring twist on a traditional favorite, in which bacon is swapped for spinach and tomatoes to capture the […]
Spring Shrimp & Grits
Recipes
Winter Citrus Salad
This unique and delicious recipe featuring Pickle Creek Blood Orange Thyme Infused Olive Oil and Raspberry Lemongrass Infused Balsamic Vinegar is the perfect dish for late winter! Enjoy it yourself […]
Sauerbraten, Pickle Creek Style
This dish is worth the 4-day marinade wait! Pickle Creek Rosemary Infused Balsamic Vinegar and Shallot Infused Olive Oil take flavor to new level is this scrumptious traditional German recipe. […]
Roasted Beet and Goat Cheese Salad with Black Garlic Vinaigrette
Black Garlic Balsamic Glazed Ham
Using Pickle Creek Black Garlic Infused Balsamic Vinegar in this glaze delivers a beautiful deep color and a complex flavor profile that moves beyond simple sweetness and into amazing flavor. […]
Black Garlic Balsamic Bruschetta
This recipe uses the deep, umami-rich flavor of Pickle Creek Black Garlic Balsamic Vinegar to create a sophisticated topping perfect for appetizers and holiday entertaining. Print Recipe Black Garlic Balsamic […]
Balsamic Caramelized Onion & Mushroom (with White Sauce) Flatbread
This delightful flatbread featuring Pickle Creek Roasted Garlic Olive Oil and Rosemary Balsamic Vinegar offers layers of flavor that meld together into a perfect bite of deliciousness. It’s a little […]
A Study in Red Flatbread
Garlicky roasted cherry tomatoes add depth and a hint of sweetness to the classic pepperoni pizza in this artisan flatbread featuring Pickle Creek Roasted Garlic Infused Olive Oil. This dish […]
Roasted Sweet Potato & Apple Flatbread
The roasted veggies and drizzle of Apple Strudel Balsamic Vinegar paired with the Gruyere cheese and Rosemary Infused Olive Oil are the perfect blend of sweet and savory in this […]
Farmhouse Breakfast Flatbread
This quick and easy flatbread featuring Pickle Creek Greek Oregano & Garlic Olive Oil is so tasty you’ll want to eat it for breakfast, lunch, and dinner. Enjoy! Print Recipe […]