If you like the heat, this spicy flatbread featuring Pickle Creek Prairie Fire Olive Oil is for you! A little spice, a little salami, and a little provolone are just […]
Spicy Italian Flatbread
If you like the heat, this spicy flatbread featuring Pickle Creek Prairie Fire Olive Oil is for you! A little spice, a little salami, and a little provolone are just […]
The sauteed pears spiked with Pear Verbena Champagne Balsamic are absolutely brilliant in this flatbread! Shallot Olive Oil, gorgonzola cheese, and fresh arugula add tons of great flavor as well! […]
This flatbread pizza features layers of flavor: fresh, rich, sweet, savory. This recipe features Pickle Creek Roasted Garlic Olive Oil in the dough and Shallot Olive Oil in the caramelized […]
This flatbread pizza looks a mess but tastes amazing! It’s my winter-season take on a margherita pizza, in which I use pesto in place of fresh basil. Beginning with Greek […]
This simple pizza dough recipe incorporates your favorite Pickle Creek infused olive oil to flavor your dough with herby and garlicky goodness! You can use pretty much any of the […]
I’ve been talking up this recipe at markets for years . . . it strikes that now is the perfect time to finally share this tasty dish in printed words! […]
Start the day right by putting a little spice in your life! Pickle Creek Jalapeno Infused Olive Oil makes this classic dish pop with flavor! Want to turn up the […]
This unique and delicious recipe featuring Pickle Creek Blood Orange Thyme Olive Oil and Raspberry Lemon Balsamic Vinegar is the perfect dish for summer! Enjoy it yourself or share with […]
You need only two ingredients to make this refreshing and healthy drink: club soda and Pickle Creek Blackberry Ginger Balsamic Vinegar. It’s fun and tasty and has no added sugar! […]
This recipe really amp up the flavor of this tried-and-true vegetable. Broccoli + The Grill + Pickle Creek Lemon Basil & Garlic Olive Oil + Pickle Creek Jalapeno Balsamic Vinegar […]