Pear & Brie Grilled Cheese

Pear & Brie Grilled Cheese

A balsamic reduction featuring Pickle Creek Pear Verbena Champagne Balsamic Vinegar makes for one amazing grilled cheese sandwich! This recipe also calls for Pickle Creek Roasted Garlic Infused Olive Oil, […]

Mushroom and Swiss Grilled Cheese

Mushroom and Swiss Grilled Cheese

This crowd favorite features Pickle Creek’s Sage, Mushroom, & Garlic Infused Olive Oil and brings an umami richness to a comfort food classic! Print Recipe Mushroom and Swiss Grilled Cheese […]

Balsamic Chicken Salad

Balsamic Chicken Salad

You can use many different combinations of Pickle Creek Infused Olive Oils and Vinegars in this healthy twist on a classic salad recipe. Two of my favorite combinations are Rosemary […]

Harvest Turkey Salad

Harvest Turkey Salad

This awesome holiday dish puts a fresh spin on turkey leftovers! You can use use a variety of Pickle Creek Herb-Infused Vinegars in this recipe to give it a new […]

German Pancakes, Pickle Creek Style

German Pancakes, Pickle Creek Style

Super easy to make, super tasty, this dish definitely deserves an appearance at your next brunch! This recipe features Pickle Creek Herbs Blood Orange Thyme Infused Olive Oil and Apple […]

Peach Caprese

Peach Caprese

Try this simple summer salad with Blood Orange Thyme Infused Olive Oil, with Lavender Infused Balsamic Vinegar, or with a bit of both. All are delicious and refreshing, perfect on […]

Swiss, Sage, and Shrooms Burger

Swiss, Sage, and Shrooms Burger

This bodacious burger features Pickle Creek’s Sage, Mushroom, & Garlic Infused Olive Oil and is so tasty it’s trippy! Print Recipe Swiss, Sage, and Shrooms Burger Course Main Dish Cuisine […]