This simple but oh-so-delicious grilled cheese pairs Pickle Creek Roasted Garlic Infused Olive Oil with Garlic Powder for an extra garlicky bite!
Print Recipe
Garlic Bread Grilled Cheese
Ingredients
- 1.5 Tbsp Pickle Creek Roasted
- 1.5 Tbsp butter
- 4 slices French or sourdough bread
- 4 slices mozzarella cheese
- 1 tsp dried garlic powder
- 1 Tbsp fresh chopped parsley
Ingredients
- 1.5 Tbsp Pickle Creek Roasted
- 1.5 Tbsp butter
- 4 slices French or sourdough bread
- 4 slices mozzarella cheese
- 1 tsp dried garlic powder
- 1 Tbsp fresh chopped parsley
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Instructions
Heat a large skillet over medium heat. Add butter and Roasted Garlic Olive Oil and once butter is melted, swirl to coat the bottom of the skillet.
Place 2 slices of bread in the skillet and top each slice with 2 slices of mozzarella cheese. Sprinkle each sandwich half with 1/2 tsp dried garlic powder and 1/2 Tbsp chopped fresh parsley.
Top each sandwich half with a second slice of bread. Cook for 3 minutes or so, until the bottom slice of bread is golden brown. Flip the sandwich and cook for another 3 minutes or so, until the other side of the sandwich is also golden brown and the cheese is melted. Serve warm. Enjoy!
