Egg Salad With Herb Aioli

Egg Salad With Herb Aioli

Aioli is basically a garlicky mayonnaise and a great way to add flavor to all kinds of mayonnaise-based salads. My favorite Pickle Creek Herb-Infused Olive Oil for making aioli are […]

House  Balsamic Vinaigrette

House  Balsamic Vinaigrette

Pick your favorite Pickle Creek Infused Olive Oil and your favorite Pickle Creek Infused Vinegar. Shake together with raw honey, salt, and pepper. So easy. So fast. So tasty! Print […]

Creamy Basil Tomato Shrimp for Two

Creamy Basil Tomato Shrimp for Two

This decadent shrimp dish features a wine, cream, basil, and tomato based sauce. And, because it used Pickle Creek Herbs Genovese Basil & Roma Tomato Infused Olive Oil and dried […]

Helen’s Sexy Salmon

Helen’s Sexy Salmon

This recipe comes from our friend Helen Peralta, who is a total boss both in the kitchen and in the MMA ring. She uses this recipe when getting in shape […]

Mom’s Magic Marinade

Mom’s Magic Marinade

My mother made this grilled chicken recipe to serve at one of our annual farm parties. It features Pickle Creek Roasted Garlic Infused Olive Oil, Rosemary Infused Balsamic Vinegar, Dried […]

Joce’s Garlic Scape Pesto

Joce’s Garlic Scape Pesto

When you grow 10,000 heads of garlic each year, you get to do a lot of experimenting with scape pesto recipes! I’ve made many variations over the years, and this […]